30" Slide-In Induction Range with 4 Elements, 6.4 cu. ft. Even-Heat™ True Convection Oven, Bridge Zone, Storage Drawer, Air Fry, Steam Bake, AquaLift® Self-Clean, and ADA Compliant. Provides four induction cooking surfaces that allows for flexibility on your range. It features two 7 inch cooking zones with a bridge element that combines them into one large surface. The range also has a 6 and 11 inch cooking zone. A generous 6.4 cu. ft. total capacity of the oven cavity and baking drawer lets you cook multiple dishes on multiple racks at once. Helps to rapidly heat your cookware by boosting cooktop temperatures above the highest level for 10 minutes to help get to boiling water. Automatically set the right heat for different techniques and stages of cooking, taking the guesswork out of choosing settings. Adds additional storage space that's perfect for pots, pans and baking sheets. Features a unique bow-tie design with heating element and fan that circulates hot air throughout the entire oven, providing consistent temperatures for crisp, flaky baked goods, juicy, well-browned roasts and flavorful, caramelized vegetables. Heating elements and a fan circulate hot air around the included air fry basket, crisping and browning food with less oil.* (*When compared to deep frying.). The Steam Bake function works in conjunction with the included steam rack to provide additional moisture during baking. Add 1 1/2 cups (350mL) of water in the reservoir located on the steam rack which heats up and releases steam. Generates heat directly within cookware, reaching high temperatures quickly and cooling down rapidly for precise control that enables a full range of cooking techniques. Takes the guesswork out of convection cooking by ensuring exceptional results when experimenting with new recipes or familiar favorites. Such as multi-ply stainless steel, enameled steel or cast iron. Aluminum and copper cookware will not work unless it has a base made of iron or steel. Look for pans marked "Works with Induction" or test to see if a magnet will stick to the bottom. Offers the ability to provide additional moisture to the inside of the oven, enhancing cooking results. Makes it easier to cook with large or heavy bakeware. Sure-grip handle and smooth roll-out simplify loading and unloading. Allows air to circulate around food as it cooks for crisping and browning. Place in dishwasher for easy cleanup. Available in Black, White and Stainless fills gaps between countertop and range for a built-in look. Can also be used to cover unfinished edges on older range models to refresh their look. Offer an intuitive, easy-to-use touch screen experience. Clean the oven with minimal odors at a temperature below 248°F. This innovative 40-minute cycle combines low heat with water to release baked-on spills that can be wiped away once the cycle is complete.*. *Unlike traditional Adjustable Self-Clean Cycle which burns off soils, when using Aqualift® Self-clean Technology, add water, run the cycle and then manually remove the water and soils with a wet sponge when the cycle is finished. Models with this feature meet standards set by the Americans with Disabilities Act when installed in compliance with current ADA standards. Bridge Zone. Hot Surface Indicator Light. Electronic Touch Control. FIT System Limited Guarantee* (Based on existing cutout width of 30", cabinet depth of 23"-24" and countertop cutout depth of 24"-25"). Cooktop Configuration: All Burners. Range Type: Slide-in. Oven Cleaning Type: Self-Cleaning. Cooktop Surface Color: Black. Handle Color: Stainless Steel. Handle Material: Metal. Cooktop Control Location: Front. Cooktop Control Type: Electronic Touch. Heating Element On Indicator Light: Yes. Hot Surface Indicator Light: Yes. Number of Cooking Element-Burners: 4. Cooktop Element Style: Induction. Left Front Element-Burner Size: 7". Left Front Element-Burner Type: Bridge. Left Rear Element-Burner Size: 7". Left Rear Element-Burner Type: Bridge. Right Front Element-Burner Size: 10". Right Front Element-Burner Type: Power. Right Rear Element-Burner Size: 5 1/2". Right Rear Element-Burner Type: Standard. Oven Capacity: 6.4 cu. ft.. Number of Oven Racks: 3. Oven Rack Type: Gliding Roll-Out, Max Capacity, Steam Rack. Broiler Location: Top of Oven. Door Removable: Yes. Number of Oven Lights: 2. Interior Color: Grey. Door Type: Metal & Glass. Handle Type: Reach Through Handle. Oven Control Location: Front. Oven Control Type: Electronic Touch. Oven Window Size: Large. Display Color: Red. Electronic Display Type: LED. Width: 29 7/8". Depth Closed Excluding Handles: 26 5/16". Depth Closed Including Handles: 28 3/4". Depth With Door Open 90 Degree: 48 3/4". Height: 36. Oven Interior Height: 22 1/8". Oven Interior Depth: 20 5/8". Oven Interior Width: 24 1/8". Gross Weight: 229 lbs.. Net Weight: 211 lbs.. Voltage: 240V. Frequency: 60Hz. Minimum Circuit: 40A. Parts and Labor: One (1) Year. ADA Compliant: Yes. CUL: Yes. UL: Yes.