Smeg Cream Sfu4302vcx 24-Inch Classic Series Built-In Combination Steam Oven With 1.41 Cu. Ft. Capacity, Vapor-Clean System, And Halogen Lighting, In
The Smeg SFU4302VCX is a 24-inch Classic Series built-in combination steam oven that combines elegance and functionality. With a generous 1.41 cu. ft. capacity, it is perfect for preparing a variety of dishes, from steaming vegetables to baking bread. The innovative Vapour-Clean system ensures effortless maintenance, allowing you to keep the oven clean with minimal effort. Its sleek stainless steel finish adds a modern touch to any kitchen decor, while the halogen lighting provides excellent visibility inside the oven, making it easy to monitor your cooking progress. This versatile appliance is designed for those who appreciate high-quality cooking and want to elevate their culinary experience with steam cooking technology. Enjoy healthier meals with the Smeg SFU4302VCX.Features: * Ever-Clean Enamel * Removable Glass * Soft Close * Vapor Clean * Steam Cooking Full Steam Oven A FULL STEAM oven has 3 steam COMBINATION cooking functions available, and it is also possible to use it to cook with PURE steam only. The steam is adjustable between 30% and 70% and there is the option of 100% pure steam if required. The water is loaded into the oven before cooking via an automatic loading tube. The oven calculates the exact amount of water required for the desired cooking function, up to 1.2L. Water is introduced into the cavity and becomes steam during cooking. Continuous steam is generated based on the setting at the start of cooking. Bake Ideal for slow-baked cakes and casseroles. This traditional static heat will ensure food remains moist when cooked for longer periods of time. Convection Bake The elements combined with the fan aim to provide more uniform heat, a similar method to conventional cooking, so pre-heat is required. Most suitable for items requiring slow cooking methods. European Convection Hot air fan cooking that provides quick, multi-layered cooking with excellent browning results. Due to the effective circulation of hot air, there is no flavour transfer between foods. Delicate and strongly fragranced foods can be cooked at the same time. Turbo Facilitates the cooking of large joints due to the heat coming from all three elements. Similar to rotisserie cooking, the meat is sealed, and juices are held within the joint of the meat. The results are both tender and juicy. Broil + European Convection Combines the broil and European convection functions. Convection Broil The fan reduces the fierce heat from the broiler, providing an excellent method of grilling various foods, chops, steaks, sausages, etc., giving even browning and heat distribution, without drying out the food. The top two levels are recommended for use, and the lower part of the oven can be used to keep items warm at the same time, an excellent facility when cooking a grilled breakfast. Circular Element with Steam The combination of the Circulaire element with steam allows food to be effectively cooked in the most natural way, leaving all the food's properties, flavour and aroma intact. Reheat This function can reheat precooked dishes, without becoming dry or hard. Defrost The circulation of air at room temperature enables quicker thawing of frozen food (without the use of any heat). Ideal for use before cooking ready-made dishes, or cream-filled products, etc.Why should you consider buying Smeg SFU4302VCX * Versatile Cooking with Steam & ConvectionCombi Steam Oven: Offers 14 cooking modes that combine steam with traditional convection/microwave-style cooking, letting you steam vegetables, bake casseroles, reheat dishes evenly, and retain moisture in food naturally. You can also adjust steam levels from low to 100 % pure steam, depending on the recipe. * Automatic Water HandlingAutomatic Water Loading: The oven calculates and introduces the exact amount of water required for steam cooking up to ~1.2 L, so you get consistent steam performance without manual measuring. * Multiple Programs & Easy Controls20 Automatic Cooking Programs & Ergonomic Knobs: Helps simplify cooking by guiding you through ideal settings for different dishes, while the compact LCD and intuitive knobs make operation straightforward. * Efficient & Even ResultsTrue European Convection: Fan-assisted heat distribution provides even cooking and reduces the need to preheat for longer recipes, while steam helps food stay moist and flavorful. * Easy Cleanup & MaintenanceVapour-Clean & EverClean Enamel Cavity: Steam-assisted cleaning loosens grease and food residue for easier wipe-downs, and the enamel interior is designed to resist buildup. * Designed for Everyday UseSoft-Close Door & Safe Touch: Premium soft-close door prevents slamming, triple-glazed cool-touch glass reduces surface heat, and child-safe lock adds peace of mind.Additional convenience features include rapid preheat, Sabbath mode, and halogen interior lighting * Sleek Built-In AestheticFingerprint-Proof Stainless
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Details:Smeg Cream Sfu4302vcx 24-Inch Classic Series Built-In Combination Steam Oven With 1.41 Cu. Ft. Capacity, Vapor-Clean System, And Halogen Lighting, In
The Smeg SFU4302VCX is a 24-inch Classic Series built-in combination steam oven that combines elegance and functionality. With a generous 1.41 cu. ft. capacity, it is perfect for preparing a variety of dishes, from steaming vegetables to baking bread. The innovative Vapour-Clean system ensures effortless maintenance, allowing you to keep the oven clean with minimal effort. Its sleek stainless steel finish adds a modern touch to any kitchen decor, while the halogen lighting provides excellent visibility inside the oven, making it easy to monitor your cooking progress. This versatile appliance is designed for those who appreciate high-quality cooking and want to elevate their culinary experience with steam cooking technology. Enjoy healthier meals with the Smeg SFU4302VCX.Features: * Ever-Clean Enamel * Removable Glass * Soft Close * Vapor Clean * Steam Cooking Full Steam Oven A FULL STEAM oven has 3 steam COMBINATION cooking functions available, and it is also possible to use it to cook with PURE steam only. The steam is adjustable between 30% and 70% and there is the option of 100% pure steam if required. The water is loaded into the oven before cooking via an automatic loading tube. The oven calculates the exact amount of water required for the desired cooking function, up to 1.2L. Water is introduced into the cavity and becomes steam during cooking. Continuous steam is generated based on the setting at the start of cooking. Bake Ideal for slow-baked cakes and casseroles. This traditional static heat will ensure food remains moist when cooked for longer periods of time. Convection Bake The elements combined with the fan aim to provide more uniform heat, a similar method to conventional cooking, so pre-heat is required. Most suitable for items requiring slow cooking methods. European Convection Hot air fan cooking that provides quick, multi-layered cooking with excellent browning results. Due to the effective circulation of hot air, there is no flavour transfer between foods. Delicate and strongly fragranced foods can be cooked at the same time. Turbo Facilitates the cooking of large joints due to the heat coming from all three elements. Similar to rotisserie cooking, the meat is sealed, and juices are held within the joint of the meat. The results are both tender and juicy. Broil + European Convection Combines the broil and European convection functions. Convection Broil The fan reduces the fierce heat from the broiler, providing an excellent method of grilling various foods, chops, steaks, sausages, etc., giving even browning and heat distribution, without drying out the food. The top two levels are recommended for use, and the lower part of the oven can be used to keep items warm at the same time, an excellent facility when cooking a grilled breakfast. Circular Element with Steam The combination of the Circulaire element with steam allows food to be effectively cooked in the most natural way, leaving all the food's properties, flavour and aroma intact. Reheat This function can reheat precooked dishes, without becoming dry or hard. Defrost The circulation of air at room temperature enables quicker thawing of frozen food (without the use of any heat). Ideal for use before cooking ready-made dishes, or cream-filled products, etc.Why should you consider buying Smeg SFU4302VCX * Versatile Cooking with Steam & ConvectionCombi Steam Oven: Offers 14 cooking modes that combine steam with traditional convection/microwave-style cooking, letting you steam vegetables, bake casseroles, reheat dishes evenly, and retain moisture in food naturally. You can also adjust steam levels from low to 100 % pure steam, depending on the recipe. * Automatic Water HandlingAutomatic Water Loading: The oven calculates and introduces the exact amount of water required for steam cooking up to ~1.2 L, so you get consistent steam performance without manual measuring. * Multiple Programs & Easy Controls20 Automatic Cooking Programs & Ergonomic Knobs: Helps simplify cooking by guiding you through ideal settings for different dishes, while the compact LCD and intuitive knobs make operation straightforward. * Efficient & Even ResultsTrue European Convection: Fan-assisted heat distribution provides even cooking and reduces the need to preheat for longer recipes, while steam helps food stay moist and flavorful. * Easy Cleanup & MaintenanceVapour-Clean & EverClean Enamel Cavity: Steam-assisted cleaning loosens grease and food residue for easier wipe-downs, and the enamel interior is designed to resist buildup. * Designed for Everyday UseSoft-Close Door & Safe Touch: Premium soft-close door prevents slamming, triple-glazed cool-touch glass reduces surface heat, and child-safe lock adds peace of mind.Additional convenience features include rapid preheat, Sabbath mode, and halogen interior lighting * Sleek Built-In AestheticFingerprint-Proof Stainless
Price now:
From
$1,399.00
To
$1,449.00
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AJ Madison, Your Appliance Authority
6.67% ( -$100.00)
New
$1,399.00
$3,299.00
AJ Madison, Your Appliance Authority CJ US
6.67% ( -$100.00)
New
$1,399.00
$3,299.00
Homery CJ US
0.00% (~ $$v)
New
$1,449.00
$3,299.00
AJ Madison, Your Appliance Authority | $1,399.00Free Delivery | Store |
AJ Madison, Your Appliance Authority CJ US | $1,399.00Free Delivery | Store |
Homery CJ US | $1,449.00Free Delivery | Store |
Product Description
The Smeg SFU4302VCX is a 24-inch Classic Series built-in combination steam oven that combines elegance and functionality. With a generous 1.41 cu. ft. capacity, it is perfect for preparing a variety of dishes, from steaming vegetables to baking bread. The innovative Vapour-Clean system ensures effortless maintenance, allowing you to keep the oven clean with minimal effort. Its sleek stainless steel finish adds a modern touch to any kitchen decor, while the halogen lighting provides excellent visibility inside the oven, making it easy to monitor your cooking progress. This versatile appliance is designed for those who appreciate high-quality cooking and want to elevate their culinary experience with steam cooking technology. Enjoy healthier meals with the Smeg SFU4302VCX.Features: * Ever-Clean Enamel * Removable Glass * Soft Close * Vapor Clean * Steam Cooking Full Steam Oven A FULL STEAM oven has 3 steam COMBINATION cooking functions available, and it is also possible to use it to cook with PURE steam only. The steam is adjustable between 30% and 70% and there is the option of 100% pure steam if required. The water is loaded into the oven before cooking via an automatic loading tube. The oven calculates the exact amount of water required for the desired cooking function, up to 1.2L. Water is introduced into the cavity and becomes steam during cooking. Continuous steam is generated based on the setting at the start of cooking. Bake Ideal for slow-baked cakes and casseroles. This traditional static heat will ensure food remains moist when cooked for longer periods of time. Convection Bake The elements combined with the fan aim to provide more uniform heat, a similar method to conventional cooking, so pre-heat is required. Most suitable for items requiring slow cooking methods. European Convection Hot air fan cooking that provides quick, multi-layered cooking with excellent browning results. Due to the effective circulation of hot air, there is no flavour transfer between foods. Delicate and strongly fragranced foods can be cooked at the same time. Turbo Facilitates the cooking of large joints due to the heat coming from all three elements. Similar to rotisserie cooking, the meat is sealed, and juices are held within the joint of the meat. The results are both tender and juicy. Broil + European Convection Combines the broil and European convection functions. Convection Broil The fan reduces the fierce heat from the broiler, providing an excellent method of grilling various foods, chops, steaks, sausages, etc., giving even browning and heat distribution, without drying out the food. The top two levels are recommended for use, and the lower part of the oven can be used to keep items warm at the same time, an excellent facility when cooking a grilled breakfast. Circular Element with Steam The combination of the Circulaire element with steam allows food to be effectively cooked in the most natural way, leaving all the food's properties, flavour and aroma intact. Reheat This function can reheat precooked dishes, without becoming dry or hard. Defrost The circulation of air at room temperature enables quicker thawing of frozen food (without the use of any heat). Ideal for use before cooking ready-made dishes, or cream-filled products, etc.Why should you consider buying Smeg SFU4302VCX * Versatile Cooking with Steam & ConvectionCombi Steam Oven: Offers 14 cooking modes that combine steam with traditional convection/microwave-style cooking, letting you steam vegetables, bake casseroles, reheat dishes evenly, and retain moisture in food naturally. You can also adjust steam levels from low to 100 % pure steam, depending on the recipe. * Automatic Water HandlingAutomatic Water Loading: The oven calculates and introduces the exact amount of water required for steam cooking up to ~1.2 L, so you get consistent steam performance without manual measuring. * Multiple Programs & Easy Controls20 Automatic Cooking Programs & Ergonomic Knobs: Helps simplify cooking by guiding you through ideal settings for different dishes, while the compact LCD and intuitive knobs make operation straightforward. * Efficient & Even ResultsTrue European Convection: Fan-assisted heat distribution provides even cooking and reduces the need to preheat for longer recipes, while steam helps food stay moist and flavorful. * Easy Cleanup & MaintenanceVapour-Clean & EverClean Enamel Cavity: Steam-assisted cleaning loosens grease and food residue for easier wipe-downs, and the enamel interior is designed to resist buildup. * Designed for Everyday UseSoft-Close Door & Safe Touch: Premium soft-close door prevents slamming, triple-glazed cool-touch glass reduces surface heat, and child-safe lock adds peace of mind.Additional convenience features include rapid preheat, Sabbath mode, and halogen interior lighting * Sleek Built-In AestheticFingerprint-Proof Stainless
Product Specifications
General | |
|---|---|
Color | light |
Material | mode |
Size | 1.77 |
Brand | Smeg |
Delivery, Returns & Refunds
Delivery
Sellers offer a range of delivery options, so you can choose the one that’s most convenient for you. Many sellers offer free delivery. You can always find the postage cost and estimated delivery date in a seller’s listing. You'll then be able to see a full list of delivery options during checkout. These can include: Express delivery, Standard delivery, Economy delivery, Click & Collect, Free local collection from seller.
Returns
Your options for returning an item vary depending on what you want to return, why you want to return it, and the seller's return policy. If the item is damaged or doesn't match the listing description, you can return it even if the seller's returns policy says they don't accept returns. If you've changed your mind and no longer want an item, you can still request a return, but the seller doesn't have to accept it. If the buyer changes their mind about a purchase and wants to return an item, they may need to pay return postage costs, depending on the seller's return policy. Sellers can provide a return postage address and additional return postage information for the buyer. Sellers pay for return postage if there's a problem with the item. For example, if the item doesn't match the listing description, is damaged or defective or is counterfeit. By law, customers in the European Union also have the right to cancel the purchase of an item within 14 days beginning from the day you receive, or a third party indicated by you (other than the carrier) receives, the last good ordered by you (if delivered separately). This applies to all products except for digital items (e.g. Digital Music) that are provided immediately to you with your acknowledgment, and other items such as video, DVD, audio, video games, Sex and Sensuality products and software products where the item has been unsealed.
Refunds
Sellers have to offer a refund for certain items only if they are faulty, such as: Personalized items and custom-made items, Perishable items, Newspapers and magazines, Unwrapped CDs DVDs and computer software. If you used your PayPal balance or bank account to fund the original payment, the refunded money will go back to your PayPal account balance. If you used a credit or debit card to fund the original payment, the refunded money will go back to your card. The seller will effect the refund within three working days but it may take up to 30 days for Paypal to process the transfer. For payments funded partially by a card and partially by your balance/bank, the money taken from your card will go back to your card and the remainder will return to your PayPal balance.