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$6.23
AbeBooks
![The Bread Baker's Apprentice, 15th Anniversary Edition: Mastering the Art of Extraordinary Bread [A Baking Book] Reinhart, Peter [Used - Fair]](https://cdn.redbrain.shop/?i=https%3A%2F%2Fpictures.abebooks.com%2Finventory%2F32541462991.jpg&h=128)
$7.35
AbeBooks
$35.00
Macy's

$99.90
Vevor
![Starter Sourdough: The Step-by-Step Guide to Sourdough Starters, Baking Loaves, Baguettes, Pancakes, and More Pellegrinelli, Carroll [Used - Fair]](https://cdn.redbrain.shop/?i=https%3A%2F%2Fpictures.abebooks.com%2Finventory%2F32226261289.jpg&h=128)
$6.14
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$5.98
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$78.90
$78.99
Vevor
$45.00
Macy's
![The Taste of Bread: A translation of Le Goût du Pain, comment le préserver, comment le retrouver Calvel, Raymond; Wirtz, Ronald L. [New] [Softcover]](https://cdn.redbrain.shop/?i=https%3A%2F%2Fpictures.abebooks.com%2Fisbn%2F9781475768114.jpg&h=128)
$115.38
AbeBooks
![[First Edition] The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book Leo, Maurizio [Used - Very good]](https://cdn.redbrain.shop/?i=https%3A%2F%2Fpictures.abebooks.com%2Fisbn%2F9780593138410.jpg&h=128)
$22.02
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$14.88
AbeBooks
$14.99
AbeBooks
$55.00
Bespoke Post
$4.22
AbeBooks
$7.19
AbeBooks
$14.42
AbeBooks
$134.99
$225.00
Macy's
$10.67
AbeBooks
$408.95
$454.95
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